
Food & Nutrition
Welcome!

Northwest Food & Nutrition participates in the National School Lunch and School Breakfast programs. All meals are nutritionally balanced and adhere to the federal nutrition regulations set forth by the USDA.
Southwest Foodservice Excellence's General Manager of Northwest's Food Service and Northwest are committed to the nutritional well being of every student and staff member. As part of this commitment, you will notice excellent food quality, US sourced food, variety, and revolutionary menus that appeal to everyone. The students, staff, and administrators will be able to enjoy fresh fruits and vegetables, made from scratch meals, and interactive nutrition education programs that involve administrators, teachers, parents/guardians, and students. The District’s partnership with Southwest Foodservice Excellence (SFE) provides students and staff with the freshest, most appetizing, and nutritious foods within the Pre K-12 community.
The department has implemented many innovative initiatives and learning opportunities, such as Rainbows & Butterflies where students are introduced to fruits and vegetables of different colors and use that produce to create their own edible rainbows to enjoy! Many classrooms have enjoyed the Roving Chef program, in which students prepare a meal while learning about the ingredients and the science behind cooking. Additionally, students at all levels are actively engaged in providing feedback during taste testing.
Please call our Food Service Department at 636-677-3473 ext. 21126 with any questions or concerns. SFE and Northwest looks forward to serving you!
2026-27 School Year Free and Reduced Meals Program

We encourage our families to fill out a meal application as soon as possible. Along with providing meal assistance and discounts to families, completed Free & Reduced applications enable the District to enhance students' learning through providing vital programs and services and the staffing for these programs. Please note: If you completed an application before July 1, you need to complete another application as the USDA updates household income eligibility guidelines yearly and the federal government defines the beginning of the school year as July 1.
The quick and easy application can be found on the Free & Reduced Application page. The 2026-27 meal prices are coming soon! Meal prices can also be found on the Breakfast and Lunch Prices page. To access your child(ren)’s meal account and make payments please visit the Meal Account Information page.
The USDA has compiled some Frequently Asked Questions and information for parents/guardians about the changes that include helpful information about continuing supply chain issues across the country that may affect our menu items here at Northwest.
The Northwest R-I School District is committed to the optimal development of every student. The District believes that for students to have the opportunity to achieve personal, academic, developmental and social success, a positive, safe and health-promoting learning environment at every level, in every setting, throughout the school year needs to exist.
The District promotes healthy schools by supporting wellness, good nutrition, and regular physical activity as part of a complete learning environment. The District supports a healthy environment where children learn and participate in positive dietary and lifestyle practices. Schools contribute to the basic health status of children by facilitating learning through the support and promotion of good nutrition and physical activity. Improved health optimizes student performance potential.
USDA Non-Discrimination Statement
The Richard B. Russell National School Lunch Act requires the information on this application. You do not have to give the information, but if you do not, we cannot approve your child for free or reduced price meals. You must include the last four digits of the social security number of the adult household member who signs the application. The last four digits of the social security number is not required when you apply on behalf of a foster child or you list a Supplemental Nutrition Assistance Program (SNAP), Temporary Assistance for Needy Families (TANF) Program or Food Distribution Program on Indian Reservations (FDPIR) case number or other FDPIR identifier for your child or when you indicate that the adult household member signing the application does not have a social security number. We will use your information to determine if your child is eligible for free or reduced price meals, and for administration and enforcement of the lunch and breakfast programs. We MAY share your eligibility information with education, health, and nutrition programs to help them evaluate, fund, or determine benefits for their programs, auditors for program reviews, and law enforcement officials to help them look into violations of program rules.
In accordance with federal civil rights law and USDA civil rights regulations and policies, the USDA, its agencies, offices, employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the state or local agency that administers the program or contact USDA through the Telecommunications Relay Service at 711 (voice and TTY). Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
1. Mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Mail Stop 9410, Washington, D.C. 20250-9410;
2. Fax: (202) 690-7442; or
3. Email: program.intake@usda.gov.
This institution is an equal opportunity provider.
Northwest Food Service Management Team
Northwest Food Service Kitchen Unit Leaders
Food & Nutrition Links
Breakfast & Lunch Prices (A la carte prices will be coming soon!)
Food Allergies - COMING SOON!
Free & Reduced Price Meals Application